Why Did We “Save the Whales”?

“Ban Whaling: people sign Japanese flag to stop whaling” by John Englart (Takver) is marked with CC BY-SA 2.0. To view the terms, visit https://creativecommons.org/licenses/by-sa/2.0/?ref=openverse

“Whale Carpaccio — 130 Kroner.”

Thus read an appetizer on a menu at a restaurant in Bergen, Norway, when I dined there a few years back. I wanted to sample this odd dish. What would the experience be like? Would the meat be chewy like pork, or flaky like fish?

--

--

Get the Medium app

A button that says 'Download on the App Store', and if clicked it will lead you to the iOS App store
A button that says 'Get it on, Google Play', and if clicked it will lead you to the Google Play store