Is It Time for Range Shaming?
That show-off gas behemoth is the Hummer of the kitchen
3 min readJan 15, 2022
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Here’s a moment I’ve experienced all too often. A home chefy-chef has invited me to dinner. Since chef knows who I am and what I write about there has been a careful parsing of the climate-good from planet-bad at the grocery store. The grass-fed, organic blahbity blah is lined up neatly on a plank, ready for searing. The…